These new stores have opened at the Neelsie Stellenbosch University’s Neelsie student centre was recently renovated, with multiple new stores having opened and some still under construction....
Ina Paarman on food fuelled by passion Ina Paarman’s Kitchen is celebrating 40 years in the South African food industry. Founder, Ina Paarman, spoke to MatieMedia’s...
Food, family and future plans: Reflecting with Chef Reuben Riffel It’s been eighteen years since celebrity chef Reuben Riffel opened up his first restaurant, Reuben’s, in Franschhoek. Now, with...
Cheese Festival draws 6 000 over three days After a two-year hiatus, the South African Cheese Festival recently made its return to Stellenbosch with a sold-out weekend,...
Almost time to toast again for Marmite lovers The manufacturers of Marmite in South Africa are hopeful that the product will start filtering back onto shelves in...
#KrotoaCares for SU campus A new initiative launched by Stellenbosch University’s (SU) psychology department is aimed at encouraging students to become engaged citizens....
Woordfees Langtafel word weer gedek Die Toyota Universiteit Stellenbosch Woordfees Langtafel het vandeesweek na Ryneveldstraat teruggekeer, nadat die funksie weens Covid-19-maatreëls nie verlede jaar...
South African consumers struggling to make ends meat This year has seen a substantial year-on-year increase in the retail price of meat products, especially red meat, as...
The man behind Ladles of Love It was the restoration of dignity after handing out a cup of soup that led Danny Diliberto to establishing...
Strawberry-picking season commences in Stellenbosch The strawberry-picking season, which takes place between mid-September and January, has commenced in Stellenbosch. However, some of the usual...