#KrotoaCares for SU campus
A new initiative launched by Stellenbosch University’s (SU) psychology department is aimed at encouraging students to become engaged citizens....
Category: Food
Woordfees Langtafel word weer gedek
Die Toyota Universiteit Stellenbosch Woordfees Langtafel het vandeesweek na Ryneveldstraat teruggekeer, nadat die funksie weens Covid-19-maatreëls nie verlede jaar...
South African consumers struggling to make ends meat
This year has seen a substantial year-on-year increase in the retail price of meat products, especially red meat, as...
The man behind Ladles of Love
It was the restoration of dignity after handing out a cup of soup that led Danny Diliberto to establishing...
Strawberry-picking season commences in Stellenbosch
The strawberry-picking season, which takes place between mid-September and January, has commenced in Stellenbosch. However, some of the usual...
Watch Now: BEYOND THE PLATE WITH BERTUS BASSON
When a plate of food is put in front of you, what do you experience? Does the presentation get...
Culinary event aims to feed children in Franschhoek region
A cooking charity event will soon take place in Franschhoek, to raise funds for a charity that provides food...
Entrepreneurial hub in central Stellenbosch develops local businesses
An entrepreneurial development hub aimed at creating a space in which local businesses can operate and grow was recently...
Young Stellenbosch leaders make a difference in their community
A local community-based organisation has started a ‘drop-box’ project to raise donations for those in need. The project, which...
Stellenbosch Municipality empowers locals through culinary training
A group of 12 young people from the Stellenbosch municipal area recently graduated from a four-week culinary training programme...